Italian Espresso Dark Balsamic Vinegar

Hello coffee lovers! Add incredible flavour depth with this amazingly complex balsamic with a long, rich, and velvety finish. With layers of authentic espresso and dark roasted coffee, this makes a fantastic glaze or barbeque base for pork, beef or chicken. Drizzle over ice cream or gelato.

Crafted using decaffeinated Italian espresso.

Country of Origin: Italy

Canadian Small Business

 Della Terra

  • Combine with Chipotle, Garlic or Harissa to marinate steaks; makes great fajita marinade.
  • Use it to add depth to your chili or baked beans
  • Drizzle over fresh berries or tiramisu
  • Brush on pears, peaches, and pineapple rings before grilling
  • Combine with Blood Orange Olive Oil to marinate pork tenderloin
  • Pair with roasted Walnut Oil for a marvelous, easy vinaigrette that can be used for salads or as a marinade for grilled steak or pork.
  • Try this vinegar in a martini or over vanilla gelato for a unique experience.

Storage: Cool, dry conditions away from direct sunlight. For best flavours, consume within 36 months.

$7.95
Size

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