A fresh, hearty kale salad with raspberries, feta, and a bright raspberry balsamic dressing. Balanced with lemon olive oil, it’s crisp, vibrant, and made for warm-weather meals that still feel satisfying.

Enjoy the refreshing Oregano-Ginger Cooler with oregano white balsamic, fresh grapefruit, ginger syrup, and sparkling water. Bright, herbal, and effortless to make.

Mindful drinking doesn’t have to mean giving anything up. With fresh citrus, warming ginger, and a clean tonic finish, this non-alcoholic sparkler proves that alcohol-free cocktails can be just as satisfying, cozy, and celebratory as their spirited counterparts.

A bright and creamy winter citrus smoothie made with banana, orange juice, ginger, and Honeybell Orange White Balsamic, finished with Blood Orange EVOO for a refreshing start to the day.

A golden, softly spiced latte made with turmeric, ginger, and cardamom, blended with creamy milk and fruity Extra Virgin Olive Oil. Comforting and gently aromatic, it’s a warm, soothing drink for slow mornings or chilly afternoons.

Our Italian-Inspired Non-Alcoholic Caesar — a bold, zesty twist on the classic, made with our  Italian Herb Dark Balsamic. Savoury, refreshing, and totally booze-free. Perfect for brunch, park hangs, or just flexing your mocktail game for a mid day break.

A softly spiced winter fizz with pear, cinnamon, and botanical spice, finished with a silky foam and warming aromatics. Light, elegant, and made for slow evenings by the fire.

A warm, soothing hot toddy made with whiskey, honey, and Honey Ginger White Balsamic. Lightly spiced and gently sweet, it’s a simple winter drink designed for cosy, fireside moments.

Festive and delicious these soft Cranberry Pear and Blood Orange oatmeal cookies are truly a unique take on a classic recipe!