The Olive Oil & Vinegar Lover's Cookbook

$45.00

The Olive Oil & Vinegar Lover's Cookbook by Emily Lycopolus is a perfect reference full of recipes using our fresh Extra Virgin Olive Oils, Italian Balsamics and Vinegars. The tips and tricks in this book will help you take your dishes from ordinary to spectacular with endless surprising possibilities.

With more than 180 simple delicious recipes, discover how to amplify flavour in your favourite dishes by simply using 50 of the most popular fresh olive oils and vinegars available in our tasting bar.

Experiment with baking, marinades, salad dressings, brines, and even cocktails in this revised and updated edition of this timeless cookbook.

Emily Lycopolous is a level two olive oil sommelier.

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RECIPES

Honey Ginger Hot Toddy

Honey Ginger Hot Toddy

Warm, cozy and soothing this easy hot toddy recipe features our staff favourite Honey Ginger White Balsamic and is perfect for chasing that winter chill.    Ingredients: 1 1/4 cups of Boiled...

Pomegranate Balsamic Onion and Cranberry Jam

Pomegranate Balsamic Onion and Cranberry Jam

Dramatic, easy and delicious! Our Pomegranate Dark Balsamic adds a sweet-tart richness to this festive condiment that perfectly compliments poultry and pork. Tip: There's no better way to serve up left...